Tag: biscuts
An American Ham
How did people preserve meat before the days of refrigeration? They salted it, dried it, and smoked it! In America we still keep a few “leftovers” from the old days of salted meat in our fridges today. One of these everyday salted meats is bacon and another is country ham, the best known of which […]
Appreciating Asheville
You do not have be a millionaire to experience grand mansions, delicious food, unique culture, and beautiful scenery in Asheville, North Carolina. Amanda and I visited the Biltmore Estate and the Grove Park Inn, ate at restaurants Tupelo Honey and The Mellow Mushroom, enjoyed talking with the friendly people of the town and appreciated beautiful […]